Postcards from Paris  . . .  the Arc de Triomphe  . . . built in 1806 to commemmorate French Emperor Napoleon’s victories  . . . designed after Rome’s Arch of Titus
Q: What famous street is it located on?

A: At the end of the Champs-Elysées, in the middle of the Place Charles de Gaulle. DO NOT attempt to cross this busy square, take the underpass
Did you know there is a viewing platform on one tower? If you are prepared to walk up 234 steps!

For more delicious details, contact:
Jacintha Perera, culinary escape artist
Gourmet Getaways, a division of
www.IslandGetawaysTravel.com
916.897.9597

Postcards from Paris . . . the Pyramid at the Louvre, the national museum of France . . .  housing more than 35,000 objects . . .  including the Venus de Milo . . .  and the Mona Lisa . . . so much to see, so little time . . .  avoid the long lines with advance tickets!
Do you know what lies on the lower level under the pyramid?

For more delicious details, contact:
Jacintha Perera, culinary escape artist
Gourmet Getaways, a division of
www.IslandGetawaysTravel.com
916.897.9597

Postcards from Paris: Cafe Angelina . . . is right next door to Le Meurice . . . in fact, it shares a wall . . . so conveniently close . . . do you know what it is known for?

This is pastry heaven . . . a place where you can experience death by chocolate or attempt suicide by sweets  . . . just inside the front door.

If you can resist & manage to walk past the pastries & desserts, the “salon de the” in the rear serves . . . the most decadent hot chocolate . . . like  a melted bar of dark chocolate  . .  . as  if that were not enough, it comes with a sinful side of fresh whipped cream.

By the way  . . . did I mention that ALL these delights are available to go? Until they are sold out, of course. Go early in the day.
Jacintha
culinary escape arist

For more delicious details, contact:
Jacintha Perera, culinary escape artist
Gourmet Getaways, a division of
www.IslandGetawaysTravel.com
916.897.9597

Postcards from Paris: there are many grand dames in Paris . . . famous hotels in prime locations . . . directly across from the Tuileries Gardens, down the street from the Louvre Museum . . . do you recognize this one?
Hint: it appeared in Woody Allen’s movie “Midnight in Paris”

The plush lobby of the Le Meurice Hotel welcomes you into the splendor that was Versailles. The “casual” Le Dali is open all day for drinks and meals , while the Michelin 3 Star Le Meurice Restaurant (not shown) accepts reservations 5 months in advance due to the popularity of Chef Yannick Alleno’s  Terroir Parisien gastronomy.

Le Dali Restaurant

Jacintha
culinary escape artist

For more delicious details, contact:
Jacintha Perera, culinary escape artist
Gourmet Getaways, a division of
www.IslandGetawaysTravel.com
916.897.9597

Postcards from Paris . . .  the iconic Eiffel Tower beside the Seine River. . .
Enjoy lunch with a view. Did you know there are restautants on the 1st & 2nd stage?
For the bird’s eye view, take the elevator to the top!

Paris is an easy city to navigate in terms of major landmarks.

Jacintha
culinary escape artist

For more information, contact:
Jacintha Perera, culinary escape artist
Gourmet Getaways, a division of
www.IslandGetawaysTravel.com
916.897.9597

Just returned from an AMAZING Gourmet Getaway in France, stay tuned for all the delicious details to follow . . .
Jacintha
culinary escape artist

For more information, contact:
Jacintha Perera, culinary escape artist
Gourmet Getaways, a division of
www.IslandGetawaysTravel.com
916.897.9597

Portugal, Spain & France Wine Cruise
August 4 -13, 2012

The intimate & luxurious, all-inclusive, all-suite 380-passenger Silver Whisper sails from Lisbon to Southampton with port calls in Oporto, Portugal, Bilbao, Spain and Bordeaux, Saint-Malo and Honfleur in France. On this wine-themed cruise, discerning travellers with a passion for fine wines will enjoy sampling great vintages and learning about the tradition and art of winemaking in special tastings and lectures. Enjoy optional private tours to renowned vineyards and world-class wineries. On board, you’ll enjoy an extensive selection of fine red and white wine pairings with both lunch and dinner.

Your host, Richard Nurick, a retired London wine merchant, is a distinguished wine judge and lecturer who has taught wine appreciation courses at Newbury and Henley colleges in the UK. He is currently a full judge with the International Wine Challenge.

For more information, contact:
Jacintha Perera, Master Cruise Counsellor
Jacintha@IslandGetawaysTravel.com
(916) 897-9597

PROVENCE WINE CRUISETOUR
March 25- April 8, 2012

Join celebrity wine hosts Carissa Chappellet & Archie McLaren, Owner & Managing Director of Chappellet Winery on a wine-themed cruisetour. Enjoy 3 nights pre-cruise in Barcelona, Spain, then savor a 7-night river cruise through Provence on the intimate AmaDagio, followed by 3 nights post-cruise in Paris, France. This special sailing features complimentary lectures, wine tastings and wine-themed shore excursions. You will enjoy exclusive visits to historic vineyards and cellars.

For more information, contact:
Jacintha Perera, Master Cruise Counsellor
Jacintha@IslandGetawaysTravel.com
(916) 897-9597

A Special Occasion Event

You are invited to join me & participate in our multi-day traveling celebration . . . a 5-night pacific Coastal WINE CRUISE on Celebrity’s 5-star premium MILLENNIUM sailing north from San Diego to Vancouver with stops in San Francisco and Victoria..

Enjoy gourmet cuisine, wine events, a champagne bar & martini bar plus the AquaSpa, Thalasso pool, Fitness Center and shipboard activities.

Wine-themed events are currently TBA & may include: wine tastings, winemaker dinners, notable guest speakers, enrichment seminars, special excursions and more.

For more information, contact:
Jacintha Perera, group leader
Accredited & Master Cruise Counsellor

Jacintha@IslandGetawaysTravel.com
(916) 897-9597

COOKING in Paradise
The island of Bora Bora, with its world-renowned turquoise lagoons and endless beauty was chosen as the backdrop for Cooking Channel’s primetime special, “Giada in Paradise.”

The Bora Bora episode will air this Sunday 1/15 at 8pm EST/5pm PST on Cooking Channel! – Be sure to tune in!

WHAT: Giada in Paradise
WHEN: January 15th, 2012 at 8pm EST/5pm
WHERE: On Cooking Channel!

For more informtion on Bora Bora, contact:

Jacintha Perera, Tahiti Tiare Specialist
Jacintha@IslandGetawaysTravel.com
(916) 897-9597