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A Movable Feast Jun 20
Serve It Up A member of one team carefully portions out the soup as others do the same with their items.
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A Movable Feast
Food & wine were all carried next door to the adjacent bistro,  owned & operated by our culinary host, Chef Julien. A cute little place to have lunch. What do you think?
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We enjoyed a private happy hour – with more wine  -before strolling back through town to our ship at our leisure.

For more delicious details, contact:
Jacintha Perera, culinary escape artist
Gourmet Getaways, a division of
www.IslandGetawaysTravel.com
916.897.9597

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