We are literally in the vineyards at Domaine de la Logere winery in Beaujolais country between the Burgundy & Rhone wine regions.
Our host, viticulturist, Pascal Gayot, discusses the specific terrior of his winery – all the environmental factors impacting the growth &  production of wine. He spoke to us in French, while our guide, Marion (to his right), translated into English through her audio unit.

Sips & Nibbles
Monsieur Gayot escorted us inside the winery for tastings & more informal discussion. While this region is famous for Beaujolais Nouveau, it also produces Chadonnay Beaujolais Blanc, sparkling Blanc de Blancs & even rose.

a Votre Sante
We sampled a red, a white & also a rose wine. With local sausages, cheese & bread, of course. All this & it’s only 10 o’clock in the morning. Bottles were available for sale, conveniently boxed & ready to go!

For more delicious details, contact:
Jacintha Perera, culinary escape artist
Gourmet Getaways, a division of
www.IslandGetawaysTravel.com
916.897.9597